House of Arras & Pullman xChange dinner

Join us at  Pullman Melbourne on the Park for an exquisite evening of fine dining and exceptional Australian wine.

This exclusive, one-night-only four-course experience showcases a selection of House of Arras’s most celebrated wines, thoughtfully paired with a bespoke, all-Australian menu curated by the Pullman Melbourne on the Park culinary team, under the orchestration of our talented Executive Chef, Mihir Mandal.

The evening begins in impeccable style with pristine Bluefin tuna tataki, beautifully complemented by the refined elegance of House of Arras sparkling wine. As you relax and soak in the ambience, enjoy slow-cooked Tasmanian salmon, perfectly matched with Arras Brut Élite Rosé NV, revealing delicate notes of blood orange and lychee.

The experience expands with a standout main course of duck breast glazed in cherry agrodolce, paired with the distinguished Arras Grand Vintage 2017, a remarkable wine approaching a decade of age, offering depth, complexity and finesse.

To conclude on a truly memorable note, indulge in a luxurious dark chocolate crèmeux, expertly paired with Arras Rosé Vintage 2017, creating a lingering and indulgent finale.

The evening will also feature special guest appearances, curated surprises, exclusive prizes and elegant gift bags, adding an extra touch of delight to this already exceptional occasion.

Defined by refinement, craftsmanship and outstanding Australian produce, this is a rare opportunity to experience House of Arras wines in perfect harmony with an expertly curated menu, set within the elegant surrounds of The Cliveden Bar & Dining.

Places are strictly limited — bookings are essential.

This exclusive dinner will be hosted as a shared-table experience, inviting guests to dine together and enjoy the convivial atmosphere of the evening.